Prosciutto Crudo Arugula
The star of this dish is prosciutto, a thinly-sliced, dry-cured ham. This Italian delicacy, paired with the bold flavors of burrata cheese, arugula, and balsamic, is sure to enchant your palate.
Start with your favorite Pinsa crust
Top with:
- Shredded Mozzarella
Then bake!
- Preheat oven to 450°
- Bake 7-10 minutes
Finish with arugula, prosciutto crudo, burrata, and balsamic vinegar!