Pedone Pinsa is revered for its heavenly aroma, dynamic flavor profile, and light, airy texture. Together, these qualities make it the perfecto platform for all your favorite food pairings.
Our par-baked crust is as versatile as it is divine. Creamy cheeses, savory meats, nutty pesto, and even sweet berries all come to life when topped onto a Pedone Pinsa crust. Try these four flavor combos—they simply belong on pinsa!
Prosciutto and Goat’s Milk Cheese
Fuse together the salty, savory taste of Italian prosciutto with the unique flavors of goat cheese, hot honey, and pecans for a crave-worthy creation! The creamy texture of goat’s milk cheese is a delightful contrast to the cloud-like crispiness of Pedone Pinsa. Build your perfecto pinsa with these toppings:
- Crumbled goat’s milk cheese
- Prosciutto slices
- Drizzle of hot honey
- Toasted pecans
- Fresh chives to garnish
Pesto and Burrata
Some may say pesto and burrata are a match made in heaven…we agree! The fresh stracciatella inside burrata is an enchanting accompaniment to the nuttiness of pesto. Pedone Pinsa’s exquisitely simple flavor profile is the perfect compliment to these rich garnishes:
- Pesto
- Sliced cherry tomatoes
- Fresh burrata
- Freshly grated parmesan
- Chopped basil to garnish
Pickles and Pancetta
Pickles and pinsa? Dill-izioso! When paired with crispy pancetta and any garlicky spread, pickles come to life atop a crisped Pedone Pinsa crust. For your next pinsa night, give this flavor combo a try:
- Boursin Garlic & Herb cheese spread
- Dill pickle slices
- Crisped pancetta
- Freshly grated parmesan
- Fresh dill to garnish
Berries and Cream
Whether it’s your next sweet treat or a part of your weekend brunch spread, berries and fresh whipped cream are a dolce delicacy! Once your Pedona Pinsa crust is fresh out of the oven, top it with this combo:
- Home-made whipped cream
- Fresh berries
- Dusting of powdered sugar for garnish
Pedone Pinsa – Top, Bake, and Enjoy
Ready in just minutes, our par-baked crusts are as versatile as they are delicious. Whether you choose to top sweet or savory, allow the cloud-like crispiness of Pedone Pinsa to inspire all of your culinary creations. Taste today—it’ll be love at first bite!
