Pickle Pancetta
Calling all pickle lovers: this is the pinsa for you. Made with a garlicky spread of your choice, dill pickles, crispy pancetta, and of course some fresh dill.
Start with your favorite Pinsa crust
Top with:
- Garlic & herb cheese spread
- Dill pickles
- Freshly grated parmesan
Then bake!
- Preheat oven to 450°
- Bake 5-7 minutes
Top with crisped pancetta pieces and finish with fresh dill to complete this dill-icious pinsa.