Avocado Toast
This pinsa is the ultimate upgrade from traditional avocado toast. Avocado spread, sliced tomatoes, and feta cheese combine with the cloud-like crispiness of Pedone Pinsa to create delectable dish.
Start with your favorite Pinsa crust
Bake:
- Preheat oven to 450°
- Drizzle crust with EVOO
- Bake 7-10 minutes
Then top:
- Avocado mashed with lemon juice and seasonings
- Sliced cherry tomatoes
- Feta cheese crumbles
Add a drizzle of hot honey for a touch of sweetness. Slice and enjoy!