Avocado Toast

This pinsa is the ultimate upgrade from traditional avocado toast. Avocado spread, sliced tomatoes, and feta cheese combine with the cloud-like crispiness of Pedone Pinsa to create delectable dish.

Start with your favorite Pinsa crust

Bake:

  • Preheat oven to 450°
  • Drizzle crust with EVOO
  • Bake 7-10 minutes

Then top:

  • Avocado mashed with lemon juice and seasonings
  • Sliced cherry tomatoes
  • Feta cheese crumbles
Add a drizzle of hot honey for a touch of sweetness. Slice and enjoy!