It’s finally September, which means it’s the perfect time to pay a visit to a local Wisconsin winery! Stopping by one of these exquisite wineries calls for early autumn vineyard views, delicious bites, and a flight of Wisconsin-grown wines. These three wineries have a couple of things in common—not only do they craft fine wines, but they also feature Pedone Pinsa on their menu! Here are three must-visit Wisconsin wineries serving pinsa:
- Ledgestone Vineyards
Ledgestone Vineyards offers a winery, brewery, and kitchen located on their vineyard in Greenleaf, WI. This beautiful, farm-style winery has a multitude of summer and fall events on their farm featured on their website—including live music and free concerts! Ledgestone is the perfect place to wine and dine. Their vineyard kitchen menu has some tasty offerings including savory starters, hearty handhelds, and of course pinsa! Their pinsa creations are as delizioso as they sound:
- Fig & Prosciutto: Whipped goat cheese, figs, prosciutto, herbs, mozzarella, arugula, honey glaze, and pepitas
- New Yorker: Marinara, fresh basil, mozzarella, and housemade veal meatballs
- Mushroom Pesto: Shitake, portabella, and oyster mushrooms, sun-dried tomatoes, pesto aioli, and mozzarella
- Chicken Piccata: Lemon caper aioli, grilled chicken, roasted red peppers, artichokes, mozzarella, and parmesan
- Wollersheim Winery and Distillery
This Wisconsin-renowned winery and distillery is located in the scenic area of Prairie du Sac. While admiring the gorgeous vineyard, enjoy tastes of their fruitful wines and handcrafted spirits! The Wollersheim Bistro offers an array of snacks, salads, and shareables—including pinsa, of course! Alongside standout starters such as Pigs in a Blanket and a Bacon & Cheddar Frittata, some menu highlights served on pinsa include:
- Margherita: tomato sauce, Belgioioso fresh mozzarella, fresh tomato, and basil pesto
- Skinny Pig: pesto sauce, Willow Creek bacon, caramelized onion, sweet potato, walnuts, and Montchevre goat cheese
- Bailey’s Run Vineyard and Winery
Bailey’s Run is a must-visit spot if you find yourself near New Glarus, WI! Great wines, live music events, and a delicious kitchen menu make this winery a perfect date night destination or family night out. Their neapolitan brick-style oven is in high-heat on the weekends, serving up their homemade pizza. However, their regular weekday menu includes pinsa delicacies, fired up in their brick oven! The airy, cloud-like crispiness of Pedone Pinsa comes to life when baked to perfection with these perfecto pairings:
- Sticky Chicken: Grilled chicken, red onion, mozzarella, and BBQ sauce
- Chipotle Alfredo: Chipotle alfredo sauce, grilled chicken, roasted corn, and jalapeno peppers
- Aimee’s Delight: Season vegetables, pinch of garlic, and mozzarella
- Bruschetta: Extra virgin olive oil, fresh mozzarella, house-made bruschetta, and balsamic drizzle
Pedone Pinsa
Pedone Pinsa is spreading the Italian love, one pinsa at a time! Our hand-pressed, par-baked crusts serve as the perfecto platform for any and every culinary creation. Whether at a destination winery or your local restaurant, taste our pinsa today! Learn more about our crusts here. Buon appetito!